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DTSTART;TZID=America/New_York:20261122T110000
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UID:10001381-1795345200-1795354200@canoeplace.com
SUMMARY:Pie & Pinot: Thanksgiving Pie Making Class
DESCRIPTION:$165 Per Guest | Includes: \n\n60–90 minutes of hands-on baking\nSeasonal Pie to Take Home (The seasonal pie selection will be announced soon.)\nLunch at Good Ground Tavern\nOne glass of wine\nA Canoe Place apron to wear and take home\nA printed recipe card featuring what you prepare\n\nAdditional drinks will be available for purchase at the bar. \nOpen to hotel guests and the public. \nReserve Your Spot \nSpaces are limited and available on a first-come\, first-served basis. Please complete the reservation request form\, and our team will be in touch to confirm availability. \n\nAbout Chef Mathew Woolf\nExecutive Chef Mathew Woolf brings nearly three decades of global culinary experience to Canoe Place\, with a career spanning some of the most celebrated kitchens in New York\, New England and beyond. His experience includes The Ritz London and Claridge’s\, Restaurant Sixteen in Chicago\, Manhattan’s Rainbow Room\, White Barn Inn and\, most recently\, Fouquet’s New York. \nAt Canoe Place\, Chef Mathew’s cooking is guided by seasonality\, local sourcing and a connection to the East End. Working with regional farms and purveyors\, his approach brings together ingredients rooted in place with techniques and influences gathered throughout his career. \nFor this intimate experience\, guests are invited into the Good Ground Tavern kitchen to cook alongside Chef Mathew and his team. \nLocation\nGood Ground Tavern Kitchen & Tavern \nDurationApproximately 2.5 hours\, including the cooking experience and lunch at Good Ground Tavern. \nBefore You Join Us\nThis is a hands-on experience inside our working kitchen. We recommend comfortable attire and closed-toe shoes suitable for cooking. Your Chef will provide a brief kitchen orientation before you begin. \nCancellation Policy\nPlans change — we understand. Cancellations must be made at least 48 hours before your confirmed experience. Cancellations made within 48 hours are subject to the full experience charge
URL:https://canoeplace.com/event/thanksgiving-pie-making-class/
LOCATION:Good Ground Tavern at Canoe Place
ATTACH;FMTTYPE=image/png:https://canoeplace.com/wp-content/uploads/2026/10/Rustic-Pie-on-a-Clean-Wooden-Table-e1793117176363.png
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