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X-WR-CALDESC:Events for Canoe Place Inn
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DTSTART;TZID=America/New_York:20240901T110000
DTEND;TZID=America/New_York:20240901T150000
DTSTAMP:20240903T162401Z
CREATED:20240809T050016Z
LAST-MODIFIED:20240903T162401Z
UID:10000195-1725188400-1725202800@canoeplace.com
SUMMARY:Summer Sundays - Live Music Brunch
DESCRIPTION:
URL:https://canoeplace.com/event/summer-sundays-live-music-brunch-7/
LOCATION:Good Ground Tavern Terrace at Canoe Place
CATEGORIES:Good Ground Tavern,Live Music
ATTACH;FMTTYPE=image/png:https://canoeplace.com/wp-content/uploads/2024/06/3-1.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240902T160000
DTEND;TZID=America/New_York:20240902T200000
DTSTAMP:20240903T162444Z
CREATED:20240809T183628Z
LAST-MODIFIED:20240903T162444Z
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SUMMARY:NOLA inspired Lobster Boil by Chef Nina Compton
DESCRIPTION:GOOD GROUND TAVERN’S CHEF SERIES \nThis Labor Day weekend\, indulge in an exceptional Lobster Boil at Good Ground Tavern where renowned celebrity chef Nina Compton\, known for her innovative approach to seafood and Southern cuisine\, will elevate this classic New England tradition to new heights. Savor the end of summer with tender\, juicy lobsters expertly prepared by Chef Compton\, whose innovative blend of rich New Orleans culinary heritage and Caribbean roots creates dishes that are both familiar and extraordinary. \nJoin Jeffery Miller\, Calvin Johnson\, and Sounds of NOLA for a high-energy\, family-friendly show that brings the music and vibe of New Orleans to the Hamptons! Audiences will journey through the decades as jazz evolved from the streets of New Orleans into the majestic force that it is today with Johnson on saxophone and Miller on trombone joined by Andrew McGowan on piano\, Nori Naraoka on bass\, and Ocie Davis on drums. The band’s infectious sounds\, rhythms\, and melodies will bring music lovers of all ages to their feet\, as though audiences were in the cobble-stoned streets of the French Quarter! \nDon’t miss this opportunity to celebrate the end of summer with the grand opening of our Good Ground Tavern’s Chefs Series. \n\nStarter: Tomato and Crab Salad with Coconut Dressing\nMain: Maine Lobster and Clams\nDessert: Summer Tres Leches\nLive jazz featuring Jeffery Miller\, Calvin Johnson\, and Sounds of NOLA\nAdvance Reservations Required\nFor children’s tickets (including a $90 child’s menu payable on-site)\, please contact us directly at goodgroundtavern@canoeplace.com or call (631) 763-6300.\n\n  \nABOUT \n\nChef Nina Compton is a culinary pioneer with nearly two decades of experience at the forefront of the American food scene. Her journey began at the Culinary Institute of America\, followed by formative years under the mentorship of renowned chefs Daniel Boulud and Norman Van Aken. Rising through the ranks in Miami’s prestigious culinary landscape\, Compton honed her craft and developed a distinctive style that blends Caribbean heritage with classical French technique. A finalist on Bravo’s Top Chef\, Compton’s career reached new heights when she opened Compère Lapin in New Orleans. This acclaimed restaurant has garnered critical praise and solidified her reputation as a culinary innovator. In 2017\, Compton was honored as a finalist for the James Beard Award for Best Chef: South and named one of Food & Wine magazine’s Best New Chefs. Beyond her entrepreneurial success\, Compton serves as a culinary ambassador for her native St. Lucia\, further enriching her global impact. \n  \n\n\n\n\n\nBorn and raised in New Orleans by his grandparents\, trombonist and singer Jeffery Miller was only 15 when he performed at Carnegie Hall with the Preservation Hall Jazz Band. Selected by jazz icon Wynton Marsalis to attend Juilliard\, Jeffery moved to New York soon after graduating high school. Now 28\, MILLER has earned 5 GRAMMY® nominations through his work with artists like Jon Batiste and John Legend. Having completed both his bachelor’s and master’s at Juilliard\, he’s blending New Orleans trombone with contemporary R&B influences from artists like Ty Dolla $ign and Frank Ocean. Currently\, JEFFERY tours with the Jonas Brothers and is preparing for his Broadway debut in “A Wonderful World: The Louis Armstrong Musical.”\n\n  \n\n\n\n\n\n\n\n\nCalvin Johnson is a 3rd generation saxophonist\, composer\, and bandleader born and raised in New Orleans\, Louisiana. Johnson was able to nurture and expand his love and interest in the music business at the famed Louis Armstrong Summer Jazz Camp then the performing arts high school the New Orleans Center for Creative Arts (NOCCA). Johnson then furthered his education by graduating from the School of Business at the University of New Orleans. \nCalvin has toured and/or recorded with the likes of: Harry Connick Jr.\, Aaron Neville\, Jason Derulo\, Blind Boys of Alabama\, Irma Thomas\, Preservation Hall Jazz Band\, Mannie Fresh\, Mystikal\, Irvin Mayfield\, the New Orleans Jazz Orchestra\, and the Dirty Dozen Brass Band. In 2023\, Johnson released his third studio album\, Notes Of A Native Son\, to rave reviews. The project is Johnson’s most recent\, and also his first that features his composition and arranging skills. He is proud to have been recognized by Downbeat Magazine with 4 out of 5 stars as well as labeled as one of the best albums of 2023. \n\n\n\n  \n 
URL:https://canoeplace.com/event/nola-inspired-lobster-boil-by-chef-nina-compton/
LOCATION:Good Ground Tavern at Canoe Place
CATEGORIES:Good Ground Tavern,Live Music
ATTACH;FMTTYPE=image/png:https://canoeplace.com/wp-content/uploads/2024/08/Nina_Compton.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240926T190000
DTEND;TZID=America/New_York:20240926T230000
DTSTAMP:20240930T152938Z
CREATED:20240911T225443Z
LAST-MODIFIED:20240930T152938Z
UID:10000199-1727377200-1727391600@canoeplace.com
SUMMARY:NFL Game Night at The Study
DESCRIPTION:Starting on Thursday\, September 26\, 2024\, join us at The Study for the ultimate cozy game night experience this NFL season! Sink into our plush seating\, enjoy the warmth of our intimate space\, and cheer on your favorite team while indulging in our Game Time Happy Hour Menu\, ice-cold beer\, and expertly crafted signature beverages. Whether you’re here for the game or just the atmosphere\, it’s the perfect place to gather with friends and celebrate football season in style. \nBring your team spirit—we’ll handle the rest! \n\n\n\n\nGame Time Happy Hour Menu:  \n\nSelect Small Bites – $10\nSelect Signature Cocktails – $10\nSelect Wine – $10\nGGT Cheeseburger & Select Draft Beer – $25\n\n  \n\n\n\n\nSchedule:  \n\nThursday\, September 26\, 2024 – Featuring Giants v Cowboys \nAdditional dates to be announced\n\n 
URL:https://canoeplace.com/event/nfl-game-night-at-the-study/
CATEGORIES:Good Ground Tavern
ATTACH;FMTTYPE=image/png:https://canoeplace.com/wp-content/uploads/2024/09/Game-Night.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240929T110000
DTEND;TZID=America/New_York:20240929T150000
DTSTAMP:20240930T152821Z
CREATED:20240911T161707Z
LAST-MODIFIED:20240930T152821Z
UID:10000198-1727607600-1727622000@canoeplace.com
SUMMARY:Tastes of Two Seasons Live Music Brunch
DESCRIPTION:This unique brunch experience will feature signature cocktails\, perfect for toasting to the shifting seasons. Indulge your sweet tooth at our beautifully curated Pastries and Sweets Station\, with treats crafted to reflect the bounty of both summer and autumn. \nThe event will also offer themed beverages and a specially designed a la carte menu\, blending the best of both seasons. Picture the last of summer’s brightness paired with the heartier tastes of fall\, all in a single\, delicious meal. \nAs you dine\, let the rhythm of the seasons come to life with live music from Stéphane San Juan\, a talented French drummer\, singer\, and composer based in New York. Stéphane’s acoustic trio project draws inspiration from African\, Brazilian\, and French musical traditions\, fused with the soulful elegance of jazz—adding a tropical\, yet refined\, backdrop to this seasonal feast. Join us for an unforgettable brunch experience that celebrates the transition between summer and fall in a lush\, vibrant setting with great food\, signature drinks\, and live tropical rhythms. \n  \nDon’t miss your chance to savor the best of two seasons at once! \nTaste of Two Seasons Brunch Menu Includes: \n\nAn array of Beautiful Pastries and Sweets \nChoice of one Signature Cocktail​:\nBrazilian Punch\nPassion Martini\nSpicy Chinola Margarita \nChoice of ​one of the following:\nFig and Ricotta Toast\nHeirloom Tomato and Stracciatella Tart\nM​ontauk Tuna with Pear\, Avocado and Ginger\nPumpkin Spiced Brioche French Toast with Poached Apples\nSweet Potato Veloute with Maple Poached Cranberries and Toasted Almonds \nAdvance reservations recommended\, walk-ins welcome.
URL:https://canoeplace.com/event/tastes-of-two-seasons-live-music-brunch/
CATEGORIES:Good Ground Tavern,Live Music
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