Ev & Em Vineyards
Ev&Em Vineyards was founded by Dan Abrams, named in honor of his children, Everett and Emilia. In 2021, the tasting room and wine making facilities were renovated with the goal in mind of producing world-class wines that Dan and his managing partner Vanessa Price believe Long Island is capable of achieving. With nearly 20 acres currently under vine, some of our vines are now 40 years old, providing concentrated and elegant fruit to make some of the finest wines Long Island has to offer.
Featured Wines: [Insert Wines]
Wölffer Estate Vineyard
For over 35 years, Wölffer Estate Vineyard has been one of the East Coast’s premier producers of wines, ciders, and spirits, known for innovation, hospitality, and a signature style shaped by the maritime climate of the Hamptons. Founded in 1988 by Christian Wölffer and now led by Marc and Joey Wölffer alongside Winemaker Roman Roth, Wölffer Estate sustainably farms the 55-acre vineyard in Sagaponack, NY, along with vineyard partnerships across Long Island and around the world. Wölffer is proud to produce Sauvignon Blanc and Cabernet Franc, two wines that thrive in Long Island’s coastal climate and beautifully express the balance, freshness, and elegance that define Wölffer wines!
Featured Wines:
Paumanok Vineyards
Family-owned and deeply rooted in the North Fork, Paumanok is celebrated for elegant, terroir-driven wines crafted with balance and restraint.
Featured Wines: [Insert Wines]
Menu:
Snacks
CAVIAR DIP
Onion, Sour Cream. Siberian Caviar, Potato Chips
SHORT RIB POPOVER
Horseradish Cream
SAUSAGE ROLLS
Smoked Tomato Ketchup
Starters
HAMPTON OYSTERS
Half Dozen | Choice of Preparation
Chilled: Apple Mignonette, Cocktail Sauce
Grilled: Herb Garlic Butter, Parmesan
TUNA CRUDO
Chorizo Jam, Avocado, Lemon, Puffed Rice
AVOCADO CARPACCIO
Vegetable Crudité, Cashew Cream, Lemon Dressing
SMOKED SALMON HASH BROWN
Dill Emulsion, Egg Yolk Jam, Creme Fraiche
CHOPPED SALAD
Romaine Lettuce, Tomato, Onion, Pepperoncini, Chickpea, Radicchio, Pecorino Dressing
GRILLED CHICKEN & KALE SALAD
Herb Grilled Chicken, Kale, Almond, Apple, Cherry, Seeds, Mustard Dressing
AVOCADO TOAST
Butter Croissant, Avocado, Poached Egg, Watercress Salad
TURKISH EGGS
Flatbread, Herb Yogurt, Two Poached Organic Eggs, Spiced Butter
LEMON SPAGHETTI
Calabrian Chili, Sage, Aged Parmesan, Sourdough Breadcrumb
CROQUE MADAME
Black Forest Ham, Comte Cheese, Sunny Side Egg, Seasonal Greens
STEAK & EGGS
6 oz oz Ribeye Steak, Hash Browns, Tomato, Two Organic Eggs Scrambled, Sourdough toast
FRIED CHICKEN CLUB SANDWICH
Bacon, Lettuce, Tomato, Chipotle Aioli
