This unique brunch experience will feature signature cocktails, perfect for toasting to the shifting seasons. Indulge your sweet tooth at our beautifully curated Pastries and Sweets Station, with treats crafted to reflect the bounty of both summer and autumn.
The event will also offer themed beverages and a specially designed a la carte menu, blending the best of both seasons. Picture the last of summer’s brightness paired with the heartier tastes of fall, all in a single, delicious meal.
As you dine, let the rhythm of the seasons come to life with live music from Stéphane San Juan, a talented French drummer, singer, and composer based in New York. Stéphane’s acoustic trio project draws inspiration from African, Brazilian, and French musical traditions, fused with the soulful elegance of jazz—adding a tropical, yet refined, backdrop to this seasonal feast. Join us for an unforgettable brunch experience that celebrates the transition between summer and fall in a lush, vibrant setting with great food, signature drinks, and live tropical rhythms.
Don’t miss your chance to savor the best of two seasons at once!
Taste of Two Seasons Brunch Menu Includes:
An array of Beautiful Pastries and Sweets
Choice of one Signature Cocktail:
Brazilian Punch
Passion Martini
Spicy Chinola Margarita
Choice of one of the following:
Fig and Ricotta Toast
Heirloom Tomato and Stracciatella Tart
Montauk Tuna with Pear, Avocado and Ginger
Pumpkin Spiced Brioche French Toast with Poached Apples
Sweet Potato Veloute with Maple Poached Cranberries and Toasted Almonds
Advance reservations recommended, walk-ins welcome.
