Settle into a slower pace at our full-service spa, created in partnership with Sommetbeauty. From restorative massages to personalized facials, each treatment brings together thoughtful care and clean, luxurious beauty.
Canoe Place invites you to a refined Sunday morning gathering that celebrates the art of design—on four wheels and beyond. Set in our historic Front Courtyard and the open-air elegance of the Rotunda, Cars & Conversations offers a curated display of rare and distinguished automobiles, accompanied by coffee, refreshing whole-leaf iced teas from PLAIN-T Southampton's signature Tea Car, light bites, and engaging conversation. Guests can enjoy handcrafted iced teas throughout the morning while exploring the collection and connecting with fellow enthusiasts
Settle in for a guided wine tasting at Canoe Place, where learning about wine is as enjoyable as drinking it.
Over five wines, you’ll explore regions, grape varieties and winemaking styles while discovering what makes each pour distinct. Choose from one of two tasting experiences, accompanied by charcuterie and good conversation along the way.
Come curious. Leave knowing a little more about what you like—and why.
Step into the Good Ground Tavern kitchen and cook alongside Executive Chef Mathew Woolf and his culinary team.
No set menus. No cookie-cutter classes. Each experience is designed around you—your tastes, interests and what you want to learn. Cook a seasonal main course and dessert, pick up a few chef tricks along the way, then sit down together to enjoy what you’ve created over lunch and a glass of wine.
Come hungry. Leave with a few new skills.
Pull up a seat at the bar for an interactive cocktail class at Canoe Place.
Over three cocktails, you’ll learn the ingredients, tools and techniques behind a well-made drink, then try your hand at mixing each one yourself. Choose from Canoe Place favorites or explore cocktails inspired by the spirits and flavors you love..
Come thirsty. Leave ready to shake things up at home.
Gather your favorite people and settle into the comforts of the season. From pie making and a festive dinner at Good Ground Tavern to cocktails and live music by the fire, there’s plenty to look forward to at Canoe Place this Thanksgiving week.
Join us for an afternoon, an evening, or a longer stay Out East.
Get ready for Thanksgiving with a little time in the kitchen and a glass of wine in hand.
Join Executive Chef Mathew Woolf for a hands-on class as he guides you through making a seasonal pie. Along the way, enjoy a glass of Pinot selected by Hugo, our wine expert from Bordeaux, France.
Gather with friends and family, roll up your sleeves, and spend the afternoon preparing something special for the holiday table.
Gather with friends and family at Good Ground Tavern for a special three-course prix fixe featuring Beef Wellington, a British classic and a nod to Executive Chef Mathew Woolf’s roots.
Join us ahead of the holiday celebrations and let us take care of dinner.
A little holiday creativity, a wreath to bring home, and good company along the way.
Gather your friends and join Ocean Fog Farm at Canoe Place for a guided holiday wreath workshop. Spend time together adding your own personal touches to a seasonal wreath, ready to welcome guests at your door..
The Study becomes a cozy gathering place for cocktails by the fire. Settle in with friends and enjoy the warmth of the holidays at Canoe Place.
Celebrate Thanksgiving at Good Ground Tavern with a three-course prix fixe menu featuring holiday favorites and seasonal dishes.
Join us from 12PM–8PM for an afternoon or evening around the table with family and friends. Reservations are limited.
A little British tradition, a lot of holiday cheer!
Gather your favorite people and join us at Good Ground Tavern for a festive three-course prix fixe featuring the ultimate British classic, Beef Wellington—a delicious nod to Executive Chef Mathew Woolf’s roots.
Good food, great company, and dinner taken care of.
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